Pilotworks operates high fidelity culinary incubators across the United States. We provide specialized products and services to entrepreneurs in the food community to help them bring new companies and ideas to market.
Through our holistic approach, selected companies benefit from our flexible and affordable infrastructure, outsourced services, personalized mentorship, educational events and workshops as well as our vibrant community of culinary professionals looking to innovate the industry.
Pilotworks is empowering the next generation of food entrepreneurs.
Don’t worry about the nitty gritty cleanup. We take care of that for you!
Our co-working space gives you a home base to build your business and handle administrative work with ease while creating delicious products.
We'll help you think through co-packing, distribution, permitting, and anything else you need.
Our network of over 50 mentors are experts in the food industry, and are excited to help you work through any questions you have.
Our support team is an email or phone call away, whenever you need us.
Our facility offers 7 prep stations and 1 shared kitchen, with its own production-level prep & cooking equipment to meet your needs.
Malai Ice Cream
Brent Lagerman and Thi Lam
Keepers Coffee Soda
Auria's Malaysian Kitchen
Click here to see what documents are required to cook in the space.
Pilotworks Providence is in the Room & Works building, located at 55 Cromwell Street. Please feel free to contact us by phone at (401)-383-2635 with any questions.
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